Red
Bluff Board Red
A structured blend with notes of black cherry and cedar. Aged in French oak for twelve months. Pairs well with roasted meats and aged cheeses.
Zumbro Falls, Minnesota
Small-batch wines from our tasting room on Highway 63. No rush, no pretense — just a glass and a view worth lingering over.
Our Story
Zumbro Falls Winery sits on the ridge line where the river carves its deepest cut through southeast Minnesota. The idea began with a simple question: what would wine taste like if it were made here, in this valley, with this light and this soil?
What started as weekend experiments in a garage became a tasting room on Highway 63 — a place where neighbors come for a glass and visitors discover a quiet corner of the state they didn't know existed.
We source fruit from regional growers and blend it with patience. Each release reflects the season it came from, and we change our menu as the year turns. If you're passing through, pull in. We'll pour you something and tell you about the vintage.
The Collection
Our rotating selection changes with each vintage. These are the wines you'll find in the glass today.
Red
A structured blend with notes of black cherry and cedar. Aged in French oak for twelve months. Pairs well with roasted meats and aged cheeses.
White
Crisp and aromatic with green apple and honeysuckle. Fermented in stainless to preserve freshness. A natural companion to shellfish and light salads.
Rosé
Dry and bright with strawberry and citrus peel. Made from pressed fruit rather than blended — pale in color, sharp on the palate. Ideal for warm afternoons on the patio.
Fruit Wine
Made from foraged and locally sourced berries — chokecherry, elderberry, and wild plum. Rich without being sweet. A signature release that arrives each autumn.
Wine availability varies by season. Call ahead to confirm what's flowing.
Visit Us
Our tasting room is on Highway 63, just east of the Zumbro Falls bridge. There's no cover charge, no reservations required — just show up and we'll find you a glass.
Events
All releases on tap, flight discounts, and a chance to meet the winemaker. No cover, no RSVP — just come through the door.
Each fall we pour the newest vintage alongside cheese and charcuterie from local producers. Tickets are limited and sold at the door.
Birthdays, engagements, team dinners — we'll hold the room for your group. Email us to discuss your date and guest count.
Get in Touch
Whether you're planning a visit, asking about a private event, or just curious about our next release — send a message and we'll get back to you within the day.